www.allrecipes.com/recipe/acorn-squash
Ingredients
1 medium acorn squash
1 tbsp butter
2 tbsp brown sugar
Directions
* Preheat oven to 350 deg F.
* Turn acorn squash upside down onto a cookie sheet. Bake in a 350 deg F oven until it begins to soften, approximately 30-45 minutes.
* Remove squash from the oven and turn onto a plate so that the flesh is facing upwards. Place the butter and brown sugar into the squash, and place the remaining squash over the other piece. Place squash in a baking dish (so the squash won't slide around too much) while baking.
* Place squash in a 350 deg F oven and bake another 30 minutes.
Note: Clara also added ~1 tbsp maple syrup and ~1/2 tsp cinammon. Mashed and then served.
