http://www.thecookingguy.com/cookbook/recipe.php?id=565
Makes 2 sandwiches
Ingredients
* About 1/4 cup pre made pesto
* 4 slices sourdough bread
* 1 large tomato, thinly sliced
* 4 slices Havarti cheese
* Soft butter
Directions
* Warm non stick skillet over medium heat
* Spread pesto on two slices of the bread, top with tomato slices, fresh ground pepper, 2 slices of cheese on each and then top with the other slice of bread
* Butter both sides of sandwiches and cook in pan until golden brown on both sides
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